You need a quality holder if you plan to slice a Spanish cured ham. This elegant holder secures the ham solidly so that you can safely cut thin slices and get the most out of your jamón.

This sleek white holder with stainless steel hardware is simple to clean and can be assembled in minutes with the included Allen wrench. It comes with a basic knife with a long, thin blade for carving jamón.

Cutting an Ibérico or Serrano ham takes patience and care, and a sturdy holder is almost as important as a sharp knife. The jamón masters at Fermín designed this as the perfect pairing for their exceptional hams.